The Philatelic Gourmet

The Journal of the Gastronomy on Stamps Study Unit

​​​​​​​Vol. 8, No. 3of The Philatelic Gourmet will be mailed the week of July 4th. A copy should be arriving in your inboxes for members who elect to have electronic delivery.

This issue of The Philatelic Gourmet features the first in a series of articles by Pat Morgan about US Celebrate the Century stamps related to gastronomy — the article is titled “Mixing.” Other articles are by Michael R. Florer on The Poster Stamps of the Crescent Manufacturing Co. — if that doesn’t “ring a bell,” then do you remember Mapleine? And Wayne Youngblood presents A Gastronomically Rich Beyond-the-Book Cover, along with our regular features of study unit news, new issue info, and listing updates, which are also in this issue.

Composite New Issue List from The Philatelic Gourmet

An illustrated composite list containing gastronomy new issues information that has appeared in The Philatelic Gourmet since its inception in January 2018 is now available to members in the MEMBERS AREA above. If you are not yet a member, access a sample page here.

Index to The Philatelic Gourmet

A complete index to The Philatelic Gourmet through the current issue is available here.

 The Philatelic Gourmet at the Great American Stamp Show

The Philatelic Gourmet received a Large Silver medal in the Literature competition at the 2022 Great American Stamp Show in Sacramento. The judges provided good feedback on ways to possibly improve our journal.