The Gastronomy on Stamps unit Secretary/Treasurer, Alan Barasch, will be delivering a presentation on the “Story of Bread” for the American Topical Association on February 4, 2025.
To register for his presentation click here.
The Gastronomy on Stamps unit Secretary/Treasurer, Alan Barasch, will be delivering a presentation on the “Story of Bread” for the American Topical Association on February 4, 2025.
To register for his presentation click here.
The January 25th, 2021 edition of Linn’s Stamp News Weekly featured an article on The Philatelic Gourmet by Michael Baadke. The article summarizes the latest issue of The Philatelic Gourmet and provides readers with a great picture of what they can expect when they become members of the Gastronomy Unit.